Ingredients Combine the first 6 ingredients in a large bowl, stirring with a whisk. Add chopped cup raisins, and coleslaw; toss to combine. 1/2 cup light sour cream 3 tablespoons reduced-fat mayonnaise 1 1/2 tablespoons white balsamic vinegar 1 teaspoon sugar 1/2 teaspoon black pepper 1/4 teaspoon salt 2 cups unpeeled chopped Rome apple (about 1 medium) 1 cup golden raisins 1 (16-ounce) package cabbage-and-carrot coleslaw